Dessert
Seasonal Combinations
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Lemon Posset Tart
with Winter Citrus, Kumquats & Mascarpone Cream
$18
-
Wine Poached Pear
with Almond Streusel & Vanilla-Honey Chantilly
$18
-
Chocolate Blackout Cake
with Fior di Latte & Brûléed Bananas
$18
Classic Combinations
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Chocolate Soufflé
with Vanilla Ice Cream
$20
-
Apple Tarte Tatin
Maple Miso Ice Cream
$19
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Spiced Sugar Doughnuts
with Caramel Sauce & Chocolate Sauce
$17
-
Scoop of Ice Cream
Choice of: Vanilla, Chocolate Stracciatella, Brown Butter, Rum Raisin
Single $6
Triple $15
-
Scoop of Sorbet
Choice of: Piña Colada, Lemon Thyme, Blood Orange-Cinnamon
Single $6
Triple $15
-
Cheese
Cabra Romero, Goat, Spain Marbled Goat Espelette, Goat, Spain Cabot Clothbound Cheddar, Cow, Vermont
1 Selection $15
3 Selections $29
⌯ Our menus are subject to change based on market availability & seasonality.