Knead | Fill | Eat | Drink

Join Chef Tom Colicchio for a hands-on pasta making class. You’ll learn the difference between extruded, shaped, and filled pastas, and discover the secret behind three classic sauces. This interactive experience will make the perfect Valentine’s Day gift for your culinarily inclined loved one. Wine and lunch included.

Class is on Saturday, February 23 from 12 p.m. - 3 p.m. in the Craft Private Dining Room located at 

47 East 19th Street New York, NY 10003

Thank you for the overwhelming interest! We have sold out of tickets for this event and look forward to hosting more. Check back soon!