Classic Combinations 12.

Boston Crème Doughnuts

Orange Marmalade, Chocolate Malted Milk &

Espresso Ice Cream

Almond Financier

Poached Cherries & Cocoa Nib & Vanilla

Ice Cream

Warm Carrot Cake                                 

Cream Cheese Frosting & Coconut Sorbet

Chocolate Waffles                               

Roasted Bananas &

Peanut Butter-Caramel Crunch Ice Cream

Key Lime Meringue Tart                                     

Coconut Cream & Hibiscus Granita

Brown Sugar Poundcake

Rhubarb, Yogurt & Sicilian Pistachio

Ice Cream

Or Make Your Own…

Pastry  9.

Brioche Pain Perdu

Sugar & Spice Doughnuts

Chocolate Soufflé  12.

Fruit  5.

Roasted

Banana

Lady Apples

Fresh

Medjool Dates

Mutzu Apple

Bartlett Pear

Golden Pineapple

Florida Grapefruit

Fresh Fruit Plate  12.

Ice Cream  5.

Peanut Butter-Caramel Crunch

Vanilla

Caramel

Creamsicle

Espresso

Sicilian Pistachio

Sorbet  5.

Pineapple

Rhubarb

Coconut

Passion Fruit

Chocolate

Hibiscus Granita

Ice Cream & Sorbet Sampler  8./15.

Cheese      

Haystack Peak

(goat)

Colorado, United States

La Tur

(cow/goat/sheep)

Piedmont, Italy

Constant Bliss

(cow)

Vermont, United States

Ossau-Iraty

(sheep)

Pyrénées, France

Pleasant Ridge Reserve

(cow)

Wisconsin, United States

Tomme du Berger

(goat/sheep)

Provence, France

Bayley Hazen Blue

(cow)

Vermont, United States

3 selections for 15.

6 selections for 26.