When Tom Colicchio opened Craft in 2001, it altered the landscape of fine dining in America by featuring simply prepared dishes highlighting pristine, seasonal ingredients served family-style.
Craft is a timeless icon committed to providing great food, drink and warm hospitality.Reservations
We will be open for Easter Brunch on Sunday, April 16th from 11:00am - 3:00pm. Enjoy a pastry basket, family-style starters and choose your own main course for $55 per person.Menu & Details
Beginning January 30th, Beverage Director, Patrick Bennett vows to keep the bottles popping by offering full bottles of Champagne at a very festive half price every Monday. Join us and enjoy bubbles from some of the great producers and great vintages of Champagne.View Our Offerings