Our

Story

When Tom Colicchio opened Craft in 2001, it altered the landscape of fine dining in America by featuring simply prepared dishes highlighting pristine, seasonal ingredients served family-style. 

Craft is a timeless icon committed to providing great food, drink and warm hospitality.

Reservations

Champagne Mondays!

Beginning January 30th, Beverage Director, Patrick Bennett vows to keep the bottles popping by offering full bottles of Champagne at a very festive half price every Monday. Join us and enjoy bubbles from some of the great producers and great vintages of Champagne. 

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